Today, June 4th, is a beautiful day for it is National Cheese Day. Cheese is made all over, but I think we can all agree that Wisconsin makes the best cheese out there. The first "official" Wisconsin cheese was made in
by Anne Pickett of Lake Mills in 1841. Wisconsin produces more than three-million pounds of cheese per year making up around 25% of all the cheese in America. When you drive down Wisconsin freeways, there are often giant stores you can pull off at and sample different types of cheese, cheese spreads, and sausages. Indulge in all the cheese today!
Cheeses of all shapes, sizes, and colors!
Wisconsin cheese wheel
“Indulge in all the cheese today!”
Cheesy beer soup!
A very special Wisconsin bacon cheeseburger!
Fried cheese curds are a delicious entity you must have.